Nibbles of Tidbits, a Food Blog

One of the best things I’ve done is freeze some of the Rao’s Meatballs I made.  With the final small frozen batch I prepared these yummy Meatball Sliders.  I just re-heated the Meatballs in Marinara Sauce and voila — I added all to Toasted Buns with a slice of Mozzarella Cheese.  I so appreciated the convenience, taste and quality of this quick meal.  Rao’s Meatballs are the best.  Make a batch and be sure to freeze a few — If you love these Meatballs, you’ll be glad you did.  They are an abundance of yummy-ness.  Abbondanza.

Rao’s Meatball Recipe:
http://www.ineedtext.com/FoodBlog/?p=3198