Most Dangerous Chocolate Cake In The World.


A friend sent me this 5 Minute Chocolate Mug Cake Recipe via e-mail.  It’s touted as “The Most Dangerous Cake Recipe in the World” because it’s only 5 Minutes away and the ingredients are usually on hand — I guess one shouldn’t eat too many of these.  With that typed, here’s the Dangerous RECIPE:

1 Mug

4 Tablespoons Flour

4 Tablespoons Sugar

2 Tablespoons Cocoa

1 Egg

3 Tablespoons Milk

3 Tablespoons Canola or Vegetable Oil

1 Teaspoon of Vanilla

Combine the Flour, Sugar and Cocoa in a Mug – Add the Egg and mix thoroughly.  Pour in the Milk, Oil and Vanilla and mix well.  Place Mug in the Microwave and cook on maximum power (1000 watts) for 3 Minutes. Let Cake cool for a few minutes, then eat straight out of the Mug or empty onto a plate or into a bowl with Ice Cream.


The Cake will rise over the top of the Mug while cooking, but don’t be alarmed — It’ll be OK and it looks kinda funny.  The Cake is a little dense and dry and tastes best with Ice Cream, Powdered Sugar, Whipped Cream and/or a big glass of MILK.  Overall, it’s a fun, fast and warm Dessert that fills the air of Chocolate Cake within minutes.

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  1. victoria
    June 30th, 2009 at 08:14 | #1

    the best cake ever

  2. June 20th, 2009 at 10:05 | #2

    i love cake especially choco cake my aunt sent me this reciepe but i lost it so thx 0_o-me after i eat choco cake! lol

  3. Arlene
    May 4th, 2009 at 15:04 | #3

    I tried it too. The flavor was good (I put chocolate chips in mine), but it was tough as shoe leather. I’m willing to spend an hour to bake the real thing, freeze separate portions, and I can still have a personal dessert in minutes, hahaha.

  4. Bunny
    May 2nd, 2009 at 20:43 | #4

    I’m making the cake right now. My microwave is really old so it might not come out right 🙁

  1. May 3rd, 2009 at 03:32 | #1

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