{"id":1129,"date":"2008-10-15T03:29:50","date_gmt":"2008-10-15T07:29:50","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=1129"},"modified":"2009-05-03T16:51:30","modified_gmt":"2009-05-04T00:51:30","slug":"successful-banana-cake-experiments","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/successful-banana-cake-experiments\/","title":{"rendered":"Successful Banana Cake Experiments."},"content":{"rendered":"<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-040.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-1130\" title=\"misc-040\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-040.jpg\" alt=\"\" width=\"500\" height=\"374\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-040.jpg 1356w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-040-300x224.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p>Since I didn&#8217;t have all the ingredients on hand\u00a0to make Banana Bread, I made\u00a0improvised Banana Cakes.\u00a0 The\u00a0experiments\u00a0started with\u00a0a\u00a0White Cake Mix,\u00a03 large extra ripe Bananas and a\u00a0box of Vanilla Pudding Mix.\u00a0<\/p>\n<p>I mashed the Bananas, then added in the Cake Mix and Pudding Mix.\u00a0\u00a0And I\u00a0prepared\u00a0as instructed on the Cake\u00a0Box, less 1\/4 Cup\u00a0liquid.\u00a0 The Cake Mix I used called for 3 Eggs, 1\/3 Cup\u00a0of Oil, and 1 1\/4 Cup\u00a0of Water &#8211; I added only 1 Cup of Water and used Walnut Oil.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0013.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1131\" title=\"misc-0013\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0013-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0022.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1132\" title=\"misc-0022\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0022-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0042.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1133\" title=\"misc-0042\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0042-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><br \/>\n<a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0073.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1134\" title=\"misc-0073\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0073-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-010.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1135\" title=\"misc-010\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-010-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-011.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1136\" title=\"misc-011\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-011-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>For a\u00a0second\u00a0experiment I poured most of the batter into a\u00a0baking tin for\u00a0the oven, and\u00a0the rest\u00a0into a small glass bowl for the toaster oven.\u00a0 I cooked both\u00a0Cakes 5 minutes longer than directed on the Cake Box.\u00a0<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-012.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1137\" title=\"misc-012\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-012-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0171.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1138\" title=\"misc-0171\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-0171-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-022.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1139\" title=\"misc-022\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-022-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><br \/>\n<a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-016.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1140\" title=\"misc-016\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-016-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-025.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1141\" title=\"misc-025\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-025-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-029.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1142\" title=\"misc-029\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-029-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>And happily both Cakes turned out really good &#8212; Moist and Banana-Bready.\u00a0 I mixed Powdered Sugar, Vanilla Extract and Milk to make a\u00a0Glaze that&#8217;s\u00a0seen on both Cakes.\u00a0<\/p>\n<p>These experiments were born from over ripe Bananas with no flour on hand\u00a0&#8212; And since\u00a0there was an excess of batter,\u00a0why not make a baby Cake too?!\u00a0 Plus I&#8217;d never made a Cake in the toaster oven before, so I wanted to try it.\u00a0 I had the larger\u00a0Cake as a back up if it didn&#8217;t go well.\u00a0\u00a0<\/p>\n<p>Overall, I would make and enjoy the very same again.\u00a0\u00a0The flavor and texture were\u00a0agreeable and it was fun to have a &#8220;tasting&#8221; Cake.\u00a0 Others really liked it too.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-033.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1143\" title=\"misc-033\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-033-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-035.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1144\" title=\"misc-035\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-035-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-037.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-1145\" title=\"misc-037\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/10\/misc-037-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p><strong>UPDATE (12\/14\/08):<\/strong>\u00a0 Subsequent Toaster Oven cooking (experimentation) has revealed it&#8217;s necessary to add 5-15 minutes to the cooking time of a Cake, Bread or Custard.<\/p>\n<p>Related Link:<\/p>\n<p><a href=\"http:\/\/en.wikipedia.org\/wiki\/Banana_bread\">http:\/\/en.wikipedia.org\/wiki\/Banana_bread<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Since I didn&#8217;t have all the ingredients on hand\u00a0to make Banana Bread, I made\u00a0improvised Banana Cakes.\u00a0 The\u00a0experiments\u00a0started with\u00a0a\u00a0White Cake Mix,\u00a03 large extra ripe Bananas and a\u00a0box of Vanilla Pudding Mix.\u00a0 I mashed the Bananas, then added in the Cake Mix and Pudding Mix.\u00a0\u00a0And I\u00a0prepared\u00a0as instructed on the Cake\u00a0Box, less 1\/4 Cup\u00a0liquid.\u00a0 The Cake Mix I [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3028,178,44,1,41],"tags":[1329,1330,1331,1339,1333,1332,1336,1335,1334,1338,1337],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Successful Banana Cake Experiments. - Nibbles of Tidbits, a Food Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/successful-banana-cake-experiments\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"FoodBlog\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" 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