{"id":12808,"date":"2010-03-29T19:41:13","date_gmt":"2010-03-30T02:41:13","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=12808"},"modified":"2010-03-29T19:41:13","modified_gmt":"2010-03-30T02:41:13","slug":"zucchini-potato-soup-from-the-farmers-market-cookbook","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/","title":{"rendered":"Zucchini Potato Soup From The Farmer’s Market Cookbook."},"content":{"rendered":"

\"Farmer's<\/a><\/p>\n

Zucchini Potato Soup<\/strong> is the first recipe we made from Southern Living’s Farmer’s Market Cookbook<\/a>.\u00a0 We got all\u00a0ingredients (except Bacon) from the Corona Del Mar Farmer’s Market<\/a>, since that’s what it’s all about.<\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \"Homemade<\/a>\"Fryin'<\/a>\"Cookin'<\/a><\/p>\n

We\u00a0made Chicken Stock from a leftover Rotisserie Chicken,\u00a0a leftover piece of El Pollo Loco<\/a> Chicken and a leftover piece of Boston Market Chicken<\/a> —\u00a0We just so happened to have all on hand, ha.\u00a0\u00a0It turned out great and made the Zucchini Potato Soup more flavorful.<\/p>\n

\"Final<\/a><\/p>\n

Overall, the Soup was good and easy to make.\u00a0 The recipe is pictured below, if you can see it.\u00a0 We added a little Lemon Juice to the Soup, and Sour Cream as a garnish to go with the yummy Bacon on top.\u00a0 Since the recipe was inspired by\u00a0Vichyssoise, it’s to be served cold.\u00a0 My friend loves it that way, but I prefer it warm.\u00a0 This Soup is flexible that way.<\/p>\n

\"Farmer's<\/a><\/p>\n

The recipe is well written, like many we’ve read in this Cookbook — In other words, the order of instructions make\u00a0sense for optimum freshness and flavor.\u00a0 However, whenever sauteing Onions with Garlic, we always caramelize the Onions and add the Garlic at the very end, no matter what\u00a0the recipe states, because we think it ultimately creates the best flavor.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zucchini Potato Soup is the first recipe we made from Southern Living’s Farmer’s Market Cookbook.\u00a0 We got all\u00a0ingredients (except Bacon) from the Corona Del Mar Farmer’s Market, since that’s what it’s all about. \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 We\u00a0made Chicken Stock from a leftover Rotisserie Chicken,\u00a0a leftover piece of El Pollo Loco Chicken and a leftover piece of Boston […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3233,1,2119,50,459,41],"tags":[2806,3602,667,150,4120,4125],"yoast_head":"\nZucchini Potato Soup From The Farmer's Market Cookbook. - Nibbles of Tidbits, a Food Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"FoodBlog\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/\",\"name\":\"Zucchini Potato Soup From The Farmer's Market Cookbook. - Nibbles of Tidbits, a Food Blog\",\"isPartOf\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\"},\"datePublished\":\"2010-03-30T02:41:13+00:00\",\"dateModified\":\"2010-03-30T02:41:13+00:00\",\"author\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\"},\"breadcrumb\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Zucchini Potato Soup From The Farmer’s Market Cookbook.\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\",\"name\":\"Nibbles of Tidbits, a Food Blog\",\"description\":\"The GOOD, the BAD & the FUNNY regarding FOOD -- From Yikes to Ooo La La\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\",\"name\":\"FoodBlog\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"contentUrl\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"caption\":\"FoodBlog\"},\"description\":\"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.\",\"sameAs\":[\"http:\/\/www.ineedtext.com\"],\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Zucchini Potato Soup From The Farmer's Market Cookbook. - Nibbles of Tidbits, a Food Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/","twitter_misc":{"Written by":"FoodBlog","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/","url":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/","name":"Zucchini Potato Soup From The Farmer's Market Cookbook. - Nibbles of Tidbits, a Food Blog","isPartOf":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website"},"datePublished":"2010-03-30T02:41:13+00:00","dateModified":"2010-03-30T02:41:13+00:00","author":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2"},"breadcrumb":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/"]}]},{"@type":"BreadcrumbList","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/zucchini-potato-soup-from-the-farmers-market-cookbook\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"http:\/\/www.ineedtext.com\/FoodBlog\/"},{"@type":"ListItem","position":2,"name":"Zucchini Potato Soup From The Farmer’s Market Cookbook."}]},{"@type":"WebSite","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website","url":"http:\/\/www.ineedtext.com\/FoodBlog\/","name":"Nibbles of Tidbits, a Food Blog","description":"The GOOD, the BAD & the FUNNY regarding FOOD -- From Yikes to Ooo La La","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2","name":"FoodBlog","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/","url":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","contentUrl":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","caption":"FoodBlog"},"description":"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.","sameAs":["http:\/\/www.ineedtext.com"],"url":"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/"}]}},"_links":{"self":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/12808"}],"collection":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/comments?post=12808"}],"version-history":[{"count":1,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/12808\/revisions"}],"predecessor-version":[{"id":12890,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/12808\/revisions\/12890"}],"wp:attachment":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/media?parent=12808"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/categories?post=12808"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/tags?post=12808"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}