{"id":15797,"date":"2010-07-19T01:20:45","date_gmt":"2010-07-19T08:20:45","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=15797"},"modified":"2010-07-19T01:20:45","modified_gmt":"2010-07-19T08:20:45","slug":"paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/","title":{"rendered":"Paula Deen&#8217;s Pineapple Upside Down Biscuit Recipe Is A Winner."},"content":{"rendered":"<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-016.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15798\" title=\"Pineapple Upside Down Biscuits\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-016-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-016-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-016-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p>I originally set out to find a good <strong>Pineapple Upside Down Cupcake <\/strong>recipe, when I came across Paula Deen&#8217;s <a title=\"Recipe\" href=\"http:\/\/www.foodnetwork.com\/recipes\/paula-deen\/pineapple-upside-down-biscuits-recipe\/index.html\" target=\"_blank\"><strong>Pineapple Upside Down Biscuits<\/strong><\/a>\u00a0&#8212;\u00a0Since\u00a0the preparation\u00a0couldn&#8217;t be easier and\u00a0they seemed fun to make,\u00a0I opted to try\u00a0the Biscuits (Package of 10) before\u00a0making the Cupcakes.\u00a0\u00a0I used fresh chopped Pineapple and halved, pitted Cherries instead of canned and jarred fruit.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-001.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15799\" title=\"Fresh Crushed Pineapple, Pitted Cherries and Brown Sugar &amp; Softened Butter\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-001-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-001-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-001-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p>The\u00a0complete recipe is linked <a href=\"http:\/\/www.foodnetwork.com\/recipes\/paula-deen\/pineapple-upside-down-biscuits-recipe\/index.html\" target=\"_blank\">here<\/a>, but you basically just &#8212; Add a combination of crushed Pineapple, softened Butter,\u00a0Brown Sugar and\u00a0halved Cherries\u00a0to (10) greased Muffin\/Cupcake cups, and then top each with a Biscuit and\u00a0Pineapple Juice and bake at 400\u00b0 for about 12 minutes, or until golden brown.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-006.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15800\" title=\"Pineapple, Brown Sugar and Butter in Muffin Cups\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-006-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-006-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-006-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Pineapple, Butter &amp; Brown Sugar in Muffin\/Cupcake cups.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-009.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15801\" title=\"Adding a Fresh Cherry in the middle.\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-009-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-009-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-009-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Cherry added\u00a0to\u00a0the center.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-011.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15802\" title=\"Biscuits with a teaspoon of Pineapple Juice over top of each.\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-011-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-011-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-011-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Pineapple Juice added over the top of each Biscuit before cooking.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-015.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15803\" title=\"Cooked Upside Down Biscuit Cakes\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-015-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-015-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-015-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p style=\"text-align: center;\">Let cool for 2 minutes, then invert over a plate or tray.<\/p>\n<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-024.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-15805\" title=\"They went fast!\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-024-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-024-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/07\/Pineapple-Upside-Down-NYC-Burgers-024-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/a><\/p>\n<p>These <strong>Pineapple Upside Down Biscuits<\/strong>\u00a0are\u00a0best served warm and go fast.\u00a0 If any leftovers,\u00a0reheat &#8217;em in\u00a0the microwave for about 30 seconds.\u00a0 They&#8217;re\u00a0a good\u00a0fix for a quick and easy Pineapple Upside treat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I originally set out to find a good Pineapple Upside Down Cupcake recipe, when I came across Paula Deen&#8217;s Pineapple Upside Down Biscuits\u00a0&#8212;\u00a0Since\u00a0the preparation\u00a0couldn&#8217;t be easier and\u00a0they seemed fun to make,\u00a0I opted to try\u00a0the Biscuits (Package of 10) before\u00a0making the Cupcakes.\u00a0\u00a0I used fresh chopped Pineapple and halved, pitted Cherries instead of canned and jarred fruit. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[109,1203,3028,178,1,50,41],"tags":[4270,451,4271,4268,4269,4267,4272,150,606],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Paula Deen&#039;s Pineapple Upside Down Biscuit Recipe Is A Winner. - Nibbles of Tidbits, a Food Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"FoodBlog\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/\",\"name\":\"Paula Deen's Pineapple Upside Down Biscuit Recipe Is A Winner. - Nibbles of Tidbits, a Food Blog\",\"isPartOf\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\"},\"datePublished\":\"2010-07-19T08:20:45+00:00\",\"dateModified\":\"2010-07-19T08:20:45+00:00\",\"author\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\"},\"breadcrumb\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/paula-deens-pineapple-upside-down-biscuit-recipe-is-a-winner\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Paula Deen&#8217;s Pineapple Upside Down Biscuit Recipe Is A Winner.\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\",\"name\":\"Nibbles of Tidbits, a Food Blog\",\"description\":\"The GOOD, the BAD &amp; 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