{"id":16449,"date":"2010-08-12T14:16:53","date_gmt":"2010-08-12T21:16:53","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=16449"},"modified":"2010-08-12T14:16:53","modified_gmt":"2010-08-12T21:16:53","slug":"parfaits-on-the-bay-a-free-restaurant-for-two-thats-open-any-time","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/parfaits-on-the-bay-a-free-restaurant-for-two-thats-open-any-time\/","title":{"rendered":"Parfaits On The Bay: A Free Restaurant For Two That&#8217;s Open Any Time."},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-large wp-image-16451\" title=\"Parfaits on the Bay\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-014-449x337.jpg\" alt=\"\" width=\"449\" height=\"337\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-014-449x337.jpg 449w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-014-300x224.jpg 300w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/p>\n<p>Thanks for the <a href=\"http:\/\/www.google.com\/images?expIds=17259,25796,25913,26022&amp;sugexp=ldymls&amp;q=parfait&amp;cp=4&amp;hl=en&amp;wrapid=tljp128164568904616&amp;um=1&amp;ie=UTF-8&amp;source=univ&amp;ei=xFtkTI6UJZCUuAOVg-meCg&amp;sa=X&amp;oi=image_result_group&amp;ct=title&amp;resnum=4&amp;sqi=2&amp;ved=0CDsQsAQwAw&amp;biw=931&amp;bih=500\" target=\"_blank\">Parfaits<\/a> on the Bay!\u00a0 It may have been my first.\u00a0 I&#8217;d enjoyed a <a href=\"http:\/\/www.google.com\/images?expIds=17259,25796,25913,26022&amp;sugexp=ldymls&amp;q=trifle&amp;cp=6&amp;hl=en&amp;wrapid=tljp1281645768656110&amp;um=1&amp;ie=UTF-8&amp;source=univ&amp;ei=UVxkTJ-9HoyavAO87c2YDA&amp;sa=X&amp;oi=image_result_group&amp;ct=title&amp;resnum=4&amp;sqi=2&amp;ved=0CD8QsAQwAw&amp;biw=931&amp;bih=500\" target=\"_blank\">Trifle<\/a> or two, but not yet a Parfait, which I believe is <em>roughly <\/em>similar\u00a0minus the Cake, as explained by my personal headless\u00a0Chef. \ud83d\ude42 He made these with layerings of Vanilla and Peach Yogurt, Blueberries, Blackberries, Raspberries, Strawberries, Granola and Whipped Cream.\u00a0 We forgot to include the Banana, but it wasn&#8217;t necessary with all the\u00a0fresh Berries that were included.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-16452\" title=\"Makin' Parfaits near the Bay\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-003-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-16453\" title=\"Parfaits with 4 different Berries, yum!\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-008-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-013.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-16454\" title=\"Parfaits ready to toast\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-013-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-016.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-thumbnail wp-image-16455\" title=\"Toasting with the Parfaits near the Bay -- Thank you!\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2010\/08\/Parfaits-016-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a><\/p>\n<p>All ingredients were transported by backpack, while scouting out the best location\u00a0to enjoy &#8217;em.\u00a0 We ultimately decided on <strong>Parfaits on the Bay<\/strong>, a makeshift\u00a0restaurant that&#8217;s open any time &#8212;\u00a0Private outdoor seating for two.\u00a0 It was a beautiful day and a great idea for anyone.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Thanks for the Parfaits on the Bay!\u00a0 It may have been my first.\u00a0 I&#8217;d enjoyed a Trifle or two, but not yet a Parfait, which I believe is roughly similar\u00a0minus the Cake, as explained by my personal headless\u00a0Chef. \ud83d\ude42 He made these with layerings of Vanilla and Peach Yogurt, Blueberries, Blackberries, Raspberries, Strawberries, Granola and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1203,178,1426,1,2683,50],"tags":[2308,4299,4298,150,4300,870],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - 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