{"id":17212,"date":"2010-09-16T17:03:01","date_gmt":"2010-09-17T00:03:01","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=17212"},"modified":"2010-09-19T02:54:02","modified_gmt":"2010-09-19T09:54:02","slug":"aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/","title":{"rendered":"Ain’t Be Trifling Cinnamon & Sugar Toast Breakfast Trifle."},"content":{"rendered":"

\"\"<\/a><\/p>\n

Although the pictured isn’t\u00a0truly a\u00a0Trifle<\/a>, since no\u00a0Sponge Cake, Custard or Fruit Juice is used, and not\u00a0technically a Parfait<\/a>, since no Ice Cream or Granola\u00a0is included, we’re still calling\u00a0it a\u00a0Cinnamon & Sugar Toast Breakfast Trifle<\/strong>.\u00a0 It’s\u00a0simple to make and\u00a0the second recipe created for entry in Nature’s Pride Bread Ambassadorship program<\/a>.\u00a0 Nibbles of Tidbits’\u00a0first recipe submission for Florentine Surprise Eggs & Toast is linked\u00a0here<\/a>.\u00a0 Both are delicious and thus hope one sends me to the Foodbuzz Blogger Festival<\/a> in style.\u00a0 We’ll see.\u00a0 If not, we’d still make ’em again.<\/p>\n

\"\"<\/a><\/a>\"\"<\/a>\"\"<\/a>\"\"<\/a><\/p>\n

Cinnamon & Sugar Toast Breakfast Trifle
\n<\/strong>Recipe Ingredients, Instructions & Tips:<\/p>\n

* Nature’s Pride 100% Whole Wheat Bread * Cinnamon\u00a0* Sugar * Butter *Yogurt * Fruit<\/p>\n

Butter one slice of Wheat Bread per person, then sprinkle each with Cinnamon and Sugar and cut into squares as shown above.\u00a0 Toss all in a large baggie with a little more Cinnamon and Sugar to liberally coat all sides.\u00a0 Bake all in the oven (or toaster oven) at 300\u00b0\u00a0until golden brown (10 – 15 minutes).\u00a0 Be careful not to burn ’em, like the first batch I made.\u00a0 Once the Cinnamon and Sugar Croutons are prepared, you can build the pseudo-Trifle using your favorite Yogurt and Fruit.\u00a0 The above Cinnamon & Sugar Toast Breakfast Trifle <\/strong>started with\u00a0a layer of Cinnamon and Sugar Croutons\u00a0followed by a layer of fresh Blueberries,\u00a0then\u00a0Raspberry Yogurt (repeat\u00a0ending with Yogurt on\u00a0top).\u00a0 It was then garnished with a fresh, fanned Strawberry and a few choice Croutons.\u00a0 Any combination of Yogurt and Fruit may be used.<\/p>\n

\"\"<\/a><\/p>\n

We made another\u00a0(above)\u00a0using alternating layers of fresh Blueberries and Strawberries with Vanilla Yogurt in between and it was just as good.\u00a0 They are easy to make and a terrific way to enjoy your morning Toast, Yogurt and Fruit.\u00a0 Measurements aren’t provided, since\u00a0it depends on\u00a0the\u00a0serving glass size\u00a0— Generally each should receive one slice of Bread and\u00a0roughly six ounces of Yogurt, along with the Cinnamon and Sugar Croutons and\u00a0the freshest Fruit available at the time.\u00a0 Add just enough Cinnamon and Sugar to adhere to\u00a0the Bread squares before baking.<\/p>\n

09\/19\/10 Update<\/strong>: It appears this recipe won’t be securing me a spot as\u00a0Ambassador, since I just saw a similar recipe published by Nature’s Pride<\/a> a year earlier than this one —\u00a0I guess it’s a pretty simple assumption.\u00a0 I\u00a0have a better idea to be posted soon.<\/p>\n","protected":false},"excerpt":{"rendered":"

Although the pictured isn’t\u00a0truly a\u00a0Trifle, since no\u00a0Sponge Cake, Custard or Fruit Juice is used, and not\u00a0technically a Parfait, since no Ice Cream or Granola\u00a0is included, we’re still calling\u00a0it a\u00a0Cinnamon & Sugar Toast Breakfast Trifle.\u00a0 It’s\u00a0simple to make and\u00a0the second recipe created for entry in Nature’s Pride Bread Ambassadorship program.\u00a0 Nibbles of Tidbits’\u00a0first recipe submission for […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1203,745,1,1541,50,41],"tags":[4333,4348,2564,3773,4298,150,4300,870],"yoast_head":"\nAin't Be Trifling Cinnamon & Sugar Toast Breakfast Trifle. - Nibbles of Tidbits, a Food Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"FoodBlog\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/\",\"name\":\"Ain't Be Trifling Cinnamon & Sugar Toast Breakfast Trifle. - Nibbles of Tidbits, a Food Blog\",\"isPartOf\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\"},\"datePublished\":\"2010-09-17T00:03:01+00:00\",\"dateModified\":\"2010-09-19T09:54:02+00:00\",\"author\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\"},\"breadcrumb\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Ain’t Be Trifling Cinnamon & Sugar Toast Breakfast Trifle.\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\",\"name\":\"Nibbles of Tidbits, a Food Blog\",\"description\":\"The GOOD, the BAD & the FUNNY regarding FOOD -- From Yikes to Ooo La La\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\",\"name\":\"FoodBlog\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"contentUrl\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"caption\":\"FoodBlog\"},\"description\":\"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.\",\"sameAs\":[\"http:\/\/www.ineedtext.com\"],\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Ain't Be Trifling Cinnamon & Sugar Toast Breakfast Trifle. - Nibbles of Tidbits, a Food Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/","twitter_misc":{"Written by":"FoodBlog","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/","url":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/","name":"Ain't Be Trifling Cinnamon & Sugar Toast Breakfast Trifle. - Nibbles of Tidbits, a Food Blog","isPartOf":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website"},"datePublished":"2010-09-17T00:03:01+00:00","dateModified":"2010-09-19T09:54:02+00:00","author":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2"},"breadcrumb":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/"]}]},{"@type":"BreadcrumbList","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/aint-be-trifling-cinnamon-sugar-toast-breakfast-trifle\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"http:\/\/www.ineedtext.com\/FoodBlog\/"},{"@type":"ListItem","position":2,"name":"Ain’t Be Trifling Cinnamon & Sugar Toast Breakfast Trifle."}]},{"@type":"WebSite","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website","url":"http:\/\/www.ineedtext.com\/FoodBlog\/","name":"Nibbles of Tidbits, a Food Blog","description":"The GOOD, the BAD & the FUNNY regarding FOOD -- From Yikes to Ooo La La","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2","name":"FoodBlog","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/","url":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","contentUrl":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","caption":"FoodBlog"},"description":"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.","sameAs":["http:\/\/www.ineedtext.com"],"url":"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/"}]}},"_links":{"self":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/17212"}],"collection":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/comments?post=17212"}],"version-history":[{"count":1,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/17212\/revisions"}],"predecessor-version":[{"id":17708,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/17212\/revisions\/17708"}],"wp:attachment":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/media?parent=17212"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/categories?post=17212"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/tags?post=17212"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}