{"id":299,"date":"2008-06-12T20:43:26","date_gmt":"2008-06-13T00:43:26","guid":{"rendered":"http:\/\/www.ineedtext.com\/FoodBlog\/?p=299"},"modified":"2008-11-23T03:06:44","modified_gmt":"2008-11-23T07:06:44","slug":"me-my-impromptu-monkey-bread","status":"publish","type":"post","link":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/","title":{"rendered":"Me &#038; My Impromptu Monkey Bread."},"content":{"rendered":"<p><a href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/11\/cupcakes-monkey-bread-023.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-1395\" title=\"cupcakes-monkey-bread-023\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/11\/cupcakes-monkey-bread-023.jpg\" alt=\"\" width=\"500\" height=\"374\" srcset=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/11\/cupcakes-monkey-bread-023.jpg 1356w, http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/11\/cupcakes-monkey-bread-023-300x224.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p>Bridgford Ready-Dough &#8212;\u00a0Thawed, set aside to rise, then dipped in melted Butter and rolled in Brown Sugar, Cinnamon, Nutmeg and chopped Pecans.\u00a0 It&#8217;s was\u00a0baked at 375<span style=\"font-size: 11pt; line-height: 115%; font-family: 'Calibri','sans-serif';\">\u00b0<\/span> for 30 minutes, then turned upside-down onto a plate.<\/p>\n<p><a title=\"cupcakes-monkey-bread-003.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-003.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-003.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-003.JPG\" \/><\/a>\u00a0\u00a0\u00a0\u00a0<a title=\"cupcakes-monkey-bread-001.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-001.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-001.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-001.JPG\" \/><\/a>\u00a0\u00a0\u00a0\u00a0 <a title=\"cupcakes-monkey-bread-006.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-006.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-006.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-006.JPG\" \/><\/a><\/p>\n<p><a title=\"cupcakes-monkey-bread-007.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-007.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-007.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-007.JPG\" \/><\/a>\u00a0\u00a0\u00a0\u00a0<a title=\"cupcakes-monkey-bread-011.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-011.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-011.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-011.JPG\" \/><\/a>\u00a0\u00a0\u00a0\u00a0<a title=\"cupcakes-monkey-bread-026.JPG\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-026.JPG\"><img decoding=\"async\" src=\"http:\/\/www.ineedtext.com\/FoodBlog\/wp-content\/uploads\/2008\/06\/cupcakes-monkey-bread-026.thumbnail.JPG\" alt=\"cupcakes-monkey-bread-026.JPG\" \/><\/a><\/p>\n<p>I wish I could say this tasted as good as it looks,\u00a0but it was a little dry &#8212; Next time I may set it aside to rise again and cook it for\u00a0less time.\u00a0<\/p>\n<p>Related Links:<\/p>\n<p><a href=\"http:\/\/www.bridgford.com\/consumer\/default.asp\">http:\/\/www.bridgford.com\/consumer\/default.asp<\/a>\u00a0<\/p>\n<p>FYI:\u00a0 The Post Title was inspired by a Robbie William&#8217;s Song &#8211; Me and My Monkey.\u00a0 I used to have it linked here, but its origin was unfortunately removed.\u00a0 Robbie Williams is so under-played in the USA.\u00a0 I love his music.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bridgford Ready-Dough &#8212;\u00a0Thawed, set aside to rise, then dipped in melted Butter and rolled in Brown Sugar, Cinnamon, Nutmeg and chopped Pecans.\u00a0 It&#8217;s was\u00a0baked at 375\u00b0 for 30 minutes, then turned upside-down onto a plate. \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 I wish I could say this tasted as good as it looks,\u00a0but it was a little dry &#8212; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[353,178,44,1,152,50,1047,41,95],"tags":[346,348,343,347,344,345,188],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Me &amp; My Impromptu Monkey Bread. - Nibbles of Tidbits, a Food Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"FoodBlog\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/\",\"name\":\"Me & My Impromptu Monkey Bread. - Nibbles of Tidbits, a Food Blog\",\"isPartOf\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\"},\"datePublished\":\"2008-06-13T00:43:26+00:00\",\"dateModified\":\"2008-11-23T07:06:44+00:00\",\"author\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\"},\"breadcrumb\":{\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Me &#038; My Impromptu Monkey Bread.\"}]},{\"@type\":\"WebSite\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#website\",\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/\",\"name\":\"Nibbles of Tidbits, a Food Blog\",\"description\":\"The GOOD, the BAD &amp; the FUNNY regarding FOOD -- From Yikes to Ooo La La\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2\",\"name\":\"FoodBlog\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/\",\"url\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"contentUrl\":\"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g\",\"caption\":\"FoodBlog\"},\"description\":\"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.\",\"sameAs\":[\"http:\/\/www.ineedtext.com\"],\"url\":\"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Me & My Impromptu Monkey Bread. - Nibbles of Tidbits, a Food Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/","twitter_misc":{"Written by":"FoodBlog","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/","url":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/","name":"Me & My Impromptu Monkey Bread. - Nibbles of Tidbits, a Food Blog","isPartOf":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website"},"datePublished":"2008-06-13T00:43:26+00:00","dateModified":"2008-11-23T07:06:44+00:00","author":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2"},"breadcrumb":{"@id":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/"]}]},{"@type":"BreadcrumbList","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/me-my-impromptu-monkey-bread\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"http:\/\/www.ineedtext.com\/FoodBlog\/"},{"@type":"ListItem","position":2,"name":"Me &#038; My Impromptu Monkey Bread."}]},{"@type":"WebSite","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#website","url":"http:\/\/www.ineedtext.com\/FoodBlog\/","name":"Nibbles of Tidbits, a Food Blog","description":"The GOOD, the BAD &amp; the FUNNY regarding FOOD -- From Yikes to Ooo La La","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"http:\/\/www.ineedtext.com\/FoodBlog\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/d13703add5ff9ca85c0ddc52a749afd2","name":"FoodBlog","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"http:\/\/www.ineedtext.com\/FoodBlog\/#\/schema\/person\/image\/","url":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","contentUrl":"http:\/\/1.gravatar.com\/avatar\/4c19d9e96af073cbd98cee27dd686fae?s=96&d=mm&r=g","caption":"FoodBlog"},"description":"Shelly Borrell is a Freelance Writer -- Please visit www.ineedtext.com to learn about offered services.","sameAs":["http:\/\/www.ineedtext.com"],"url":"http:\/\/www.ineedtext.com\/FoodBlog\/author\/admin\/"}]}},"_links":{"self":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/299"}],"collection":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/comments?post=299"}],"version-history":[{"count":0,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/posts\/299\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/media?parent=299"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/categories?post=299"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.ineedtext.com\/FoodBlog\/wp-json\/wp\/v2\/tags?post=299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}