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Rachael Ray’s Potato Salad Fra Diavolo Esta No Fantastico.

 

Lo Siento.  I’m not really sure why I’m trying to speak Spanish right now – HA.  I tried a recipe I saw Rachael Ray make on 30 Minute Meals.  It’s called Potato Salad Fra Diavolo.  The combination sounded really interesting to me, so I made it, but didn’t like it. 

That was a bummer, since I was hoping to eat it for lunch throughout the week.  I followed the recipe exactly, which I rarely do.  I’ll usually change something.  To me, the flavor was a bit heavy and didn’t jive — Perhaps too much Mustard or Fennel, I’m not sure.

I love the TV Food Network and Rachael Ray, but this particular recipe doesn’t work that well, with all due respect.  It’s from Episode#: TM1903.  Has anyone else made it?  If so, I’d love to hear from you.

Here’s a few pictures of my preparation and a link to the recipe so you can try it yourself.  Good luck.

Recipe Links – http://www.rachaelray.com/recipe.php?recipe_id=2055

http://www.foodnetwork.com/recipes/rachael-ray/potato-salad-fra-diavolo-recipe/index.html

 

  1. January 29th, 2009 at 18:14 | #1

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  3. September 13th, 2008 at 16:55 | #3

    Keep up the good work!!!

  4. August 24th, 2008 at 18:36 | #4

    I love potato salad but i dont usualy add fennel or mustard to it. Your pictures look good though:-)
    X M

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