Do you remember Orange Guy? I thought he was so cute and wanted to peel him alive. Well, I gave it a try and created Orange Dude, if you see what I’m sayin’ — It just happened that way. The photos are minimized to tone down our rating. Enlarge each for a better peek.
What excites me most here are these Orange Jellies I made for the first time — They are absolutely delicious! I will soon be posting more about them, along with an easy recipe adapted from another. All pictured utilized one glorious Orange. It’s a sexy, sweet thing.
Hi there said the Orange. He/she/it sure looks friendly and it’s only an Orange Peel. It’s funny how things come alive with eyes. Does it look easy to create? We’re going to give it a try. I have the feeling it’s going to be harder than it looks. We’ll see how it turns out and report in an update. Check back to see if we’ve got the knack to create this Cracker Jack. Try it too.
The camera took this photo on its own — Oranges and Tomatoes on the counter, a start.
The stunning orange photographs credited to others inspired this post — Food in every color, I say. Thank you Lord. And this time it’s green food that starts up-close with Kiwi, partly because I invented The Kiwi Game and got close to New Zealand for doing so.
As for the others, Vibrant Green Pea Soup by Foodie House looks amazing and probably is, since it’s on one impressive food blog – Its writer is a Foodbuzz Featured Publisher, like me.
How about Green Lemonade? Add a little green food coloring during October.
I wish to walk down this peaceful path for an Avocado, Apple, Grape and my Honeydew.
Chart of Green Fruit & Vegetables – Can you think of others? There are more of course.
Green Tea Macaroons and the recipe — Will someday venture to make ‘em.
Green Tea — I drink it often, without Mint, but it looks prettier with it.
In addition to cooking adventures, mishaps, discoveries and more, Nibbles of Tidbits posts about Orange County events, restaurants, happenings, living, and everything food related.
To enhance all, an Orange County Food Blogroll is set apart – Met a few about town.
Peel open the OC with the list of Orange County Food Blogs linked on the right.
Remember the Banana Experiment? We recently tested Clearly Fresh Bags to see if they truly keep a Banana looking prettier for longer. Well, um, I think I left the Banana in the bag too long. While waiting for the bag-less Banana to turn black, as when ready for Banana Bread, the bagged Banana got a bit furry and developed a bed sore — Thus due to our poorly run experiment, we cannot form an opinion on the bags, but will advise not to keep your Banana in the bag too long. On a related note, reading this will make you want a Banana.
07/26/11 UPDATE: Clearly Fresh recommends that Bananas be stored for up to 9 days. Our Banana was stored in a Clearly Fresh Bag for 12 days.
Testing out Clearly Fresh Bags to see what happens (left the slightly greener Banana out).
Will the bagged Banana last longer, as shown to do? If so, will it taste like an older Banana, though still looking spry? Stay tuned to learn the results of our experiment.
For some reason I always wanted to make Peach Iced Tea — It just seems like a refreshing Summer drink. The pictured was made using two Peaches and three Decaf Green Tea Bags.
To make it – Peel, cut and puree the Peaches in a mini food processor, then strain the puree through Cheesecloth to produce the juice pictured in the above pitcher.
Then pour boiling Decaf Green Tea over the Peach puree, directly into the pitcher.
Fresh cut Strawberries and Kiwis, if you get to them before the kids — Happy 1st Day of Summer to all and Birthday to Ami on the longest DAY of the year. Yeah we’re hap-happy…
Colored view from the HB Pier in June — It happened the same day as this.
I’ll soon be posting something new as Orange County Food Examiner, but would rather write for YOU! Inquire within regarding available Freelance Writing Services — The rest here is FREE.
Can you believe the weekend Strawberry Tours have already begun at Tanaka Farms? Time flies by too fast, but I’m happy to see it again. We went last year and loved the experience.
Who sent these to me? I don’t recall being asked to try them? Let me know if it’s you? In any event, they are timely. Just this day I told someone how much I like freeze dried fruit — I usually eat it out of the Cereal before pouring the Milk. I like ‘em crispy. Thanks Crispy Green.
These Fruitzio Kiwi Snacks are outstanding. There were a couple tart bites, but I still want more. I’m not hinting or begging, I’ll be buying. Most dehydrated fruit I see is fairly expensive. I hope these aren’t, because I’m eager to try the Pineapple, Peach, Mango and Asian Pear options. Q’s: If one eats a snack pack and drinks a lot of water, what happens? Does it grow like capsule dinosaurs, into 10 Kiwis? Unrelated, have you heard of The Kiwi Game?
Zespri, thanks for choosing me as a Semi-Finalist in your Kiwi A-Go-Go Bloggers’ Contest — I now live happily knowing that, and enjoy the use of this lovely anatomically correct GOLD Kiwifruit Flash Drive aka consolation prize. If you don’t know, the gold KIWI differs in shape from the green in that it protrudes slightly at both ends, a fact I haven’t known for long. Unfortunately I didn’t win the grand prize dream vacation for 4 to New Zealand, but do appreciate having a great shot. It was fun to think about.
I still like playing The Kiwi Game, the new phenomenon sweeping the nation.
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Nibbles of Tidbits is updated DAILY. Please write to services@ineedtext.com to (possibly) have your Southern California restaurant or FOOD related product pictured and reviewed here. Thanks for all your interest.
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Shelly Borrell, Orange County Food Examiner
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