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Keyword: ‘tea forte’

Take It Easy On Me Tuesday: Can I Build A Fort With Tea Forté Bags?

May 24th, 2011 No comments

Ahhhh, Raspberry Nectar — Tea Forté please take me away.  Be anxious for nothing.

I Just Love These Adorable Little Tea Forté Bags.

March 21st, 2009 No comments

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ruth-chris-tea-flu-006I so enjoy these cute, sturdy triangular Tea Bags by Tea Forté.  They make me smile when I use them.  And the Teas (Silken Infusers) are superb.  I’m working my way through all the flavors.  I’ve almost finished the Exotics Box and my favorite is the White Ambrosia.  And now I’m enjoying the Dolce Vita Box, where I fell in love with the Raspberry Nectar (above) — It’s amazing!

Tea Forté INFO:  http://www.teaforte.com/

Tea Forté UNIQUE CUP:  http://www.ineedtext.com/FoodBlog/?p=1449

Best Cup Of Tea.

December 6th, 2008 No comments

For the daily readers, I’ll get to the Christmas Party Appetizers shortly, but now I have to mention the luxurious Tea I’m enjoying.  What a treat!  One of my fabulous party guests gave me an amazing gift.  Have you seen this before?  I hadn’t.  It’s cute, practical and the Crimson Nectar Tea is a layered flavor explosion.  I love it all — Thanks again.

Related Link:

http://www.teaforte.com/

Ants To Overtake Picnik In April: Almost Time For A Real Picnic.

January 22nd, 2012 No comments







Experimenting with Picnik Premium Photo Editing, available to all for FREE until April, when Picnik packs up for Google town — They’ll no longer be growing grass and cueing bird songs.  We’ll miss Picnik in the Spring, and hereby toast to them with a plan for a real picnicCheers!

Historical And Real Life Food At The J. Paul Getty Museum.

January 16th, 2013 No comments

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At The Getty Center in Los Angeles surrounded by works of art indoors and out.

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A tasteful way to spend a day B at the Get-TAY — It ain’t no ghetto. We sang… At the Get-TAY.

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A Banquet Piece by Pieter Claesz (1630), a favorite of our food related selections is pictured above — Others are woven between photos of pristine grounds and architecture, spectacular views, and surprisingly great Pizza.  Admission is FREE to see all.  Parking is $15.00.

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Flowering Maze over a reflecting pool — Go through it on a boat. JK, it’s just for viewing.

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Still Life Tea Set by Jean-Etienne Liotard (Circa 1781).

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City and ocean views are framed within 30-inch square grids of travertine — Beauty abounds.

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Still Life with Grapes and Other Fruit by Luca Forte (1630).

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There are endless angles to appreciate at The Getty Center.

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The Restaurant (below) offers Brunch and sophisticated Lunch and Dinner MENUS.

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And the Cafe at The Getty Center is located below it.

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The Cafe is somewhat cafeteria-style offering convenient, prepared and cook to order food.

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We opted for the Pepperoni Pizza, Chardonnay and Pinot Grigio.

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It (above) unexpectedly turned out to be one of the best Pizzas I’ve ever had.

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Cheers to the Pizza — I’m ready to go back for IT, more exhibits and new views.

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Still Life with Lemons, Oranges and a Pomegranate by Jacob Van Hulsdonck (Circa 1620).

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Just a few of the 360-degree available views.

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Still Life with Fish, Vegetables, Gougeres, Pots and Cruets on a Table by Jean-Baptiste Simeon Chardin (1769) is shown above, and more architectural wonder is modeled below — A photography student’s or wide-eyed explorer’s jackpot is at The Getty Center daily.

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Did you know that Vincent Van Gogh’s Irises (1889) is there too?

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Sit amongst courtyard fountains and well manicured trees — Nothing is out of place.

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The Museum Store is entertaining in itself with its unique items for play and purchase.

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We were at the Get-TAY at the right time to see one of infinity beautiful sunsets.

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And A Maid Milking a Cow in a Barn by Gerard Ter Borch (Circa 1652).

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Is the cow on the left looking at us?  I loved its face in person and miss him already. 😉

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We saw (and ate) some thaaangs!  Don’t miss it.